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Sourozenci Frustrace Jmenovat iveta brožková upce válka Obdélník Arktický

PDF) Inhibitory Effects of Some Spice and Herb Extracts Against Arcobacter  butzleri, A. cryaerophilus, and A. skirrowii
PDF) Inhibitory Effects of Some Spice and Herb Extracts Against Arcobacter butzleri, A. cryaerophilus, and A. skirrowii

Electrochemical Control of Biofilm Formation and Approaches to Biofilm  Removal
Electrochemical Control of Biofilm Formation and Approaches to Biofilm Removal

Electrochemical Control of Biofilm Formation and Approaches to Biofilm  Removal
Electrochemical Control of Biofilm Formation and Approaches to Biofilm Removal

Oponentský posudek diplomové práce Název: Schopnost vybraných antiseptik  vyvolat bakteriální resistenci Autor: Bc. Marké
Oponentský posudek diplomové práce Název: Schopnost vybraných antiseptik vyvolat bakteriální resistenci Autor: Bc. Marké

PDF) Influence of chosen microbes and some chemical substances on the  production of aflatoxins
PDF) Influence of chosen microbes and some chemical substances on the production of aflatoxins

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Untitled

PDF) Antimicrobial effect of OKCEL® H-D prepared from oxidized cellulose
PDF) Antimicrobial effect of OKCEL® H-D prepared from oxidized cellulose

Ocenění studenti a pracovníci fakulty | Fakulta chemicko-technologická
Ocenění studenti a pracovníci fakulty | Fakulta chemicko-technologická

Prof. Bílková's | University of Pardubice
Prof. Bílková's | University of Pardubice

Czech MYCOL. 57(3-4): 307-323, 2005 307
Czech MYCOL. 57(3-4): 307-323, 2005 307

Kvalifikační práce | Fakulta filozofická
Kvalifikační práce | Fakulta filozofická

PDF) Occurrence of arcobacters in the Czech Republic and the influence of  sample matrix on their detection using PCR
PDF) Occurrence of arcobacters in the Czech Republic and the influence of sample matrix on their detection using PCR

Electrochemical Control of Biofilm Formation and Approaches to Biofilm  Removal
Electrochemical Control of Biofilm Formation and Approaches to Biofilm Removal

Potravinarstvo® Scientific Journal for Food Industry Volume 9 18 No. 1/2015  PRODUCTION OF T-2 TOXIN AND DEOXYNIVALENOL IN THE P
Potravinarstvo® Scientific Journal for Food Industry Volume 9 18 No. 1/2015 PRODUCTION OF T-2 TOXIN AND DEOXYNIVALENOL IN THE P

PDF) Inhibition of Arcobacter butzleri, Arcobacter cryaerophilus, and  Arcobacter skirrowii by Plant Oil Aromatics
PDF) Inhibition of Arcobacter butzleri, Arcobacter cryaerophilus, and Arcobacter skirrowii by Plant Oil Aromatics

Electrochemical Control of Biofilm Formation and Approaches to Biofilm  Removal
Electrochemical Control of Biofilm Formation and Approaches to Biofilm Removal

Untitled
Untitled

Potravinarstvo® Scientific Journal for Food Industry Volume 9 18 No. 1/2015  PRODUCTION OF T-2 TOXIN AND DEOXYNIVALENOL IN THE P
Potravinarstvo® Scientific Journal for Food Industry Volume 9 18 No. 1/2015 PRODUCTION OF T-2 TOXIN AND DEOXYNIVALENOL IN THE P

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3<-eT,na/,hr-E

PDF) Influence of chosen microbes and some chemical substances on the  production of aflatoxins
PDF) Influence of chosen microbes and some chemical substances on the production of aflatoxins

UNIVERZITA PARDUBICE
UNIVERZITA PARDUBICE

Pracovníci | Fakulta chemicko-technologická
Pracovníci | Fakulta chemicko-technologická

Electrochemical Control of Biofilm Formation and Approaches to Biofilm  Removal
Electrochemical Control of Biofilm Formation and Approaches to Biofilm Removal